Fly fishing expert to speak

Photo: N/A, License: N/A

At the general membership meeting of the Brodhead Chapter of Trout Unlimited Tom Gilmore, the former president and CEO of the New Jersey Audubon Society, will present excerpts from his newest book, “Pennsylvania’s Blue Ribbon Trout Streams.” The meeting w (read more)

What's Happening

To have your school, church or nonprofit social event in “What’s Happening,” email: Exact dates must be listed. NO EVENTS TAKEN BY PHONE. EVENTS ARE PRINTED ON A SPACE AVAILABLE BASIS. Deadline — noon on Friday for the next (read more)

Around Town

Natural Wonders The Lackawanna College Environmental Education Center, 93 MacKenzie Road in Covington Township, invites children ages 3 to 6 and their parents or guardians to attend Natural Wonders, a program officials say is aimed at providing children w (read more)

A lifetime of activism

Photo: N/A, License: N/A, Created: 2017:03:05 15:50:53

Edie Stevens of Paradise Township, who has spent most of her 78 years in environmental activism, would be the first to say that her work isn’t over yet. That won’t stop PennFuture from giving her the Women in Conservation Lifetime Achievement Award on Fri (read more)

A very special Wrangler

75th Anniversary Jeep WranglerUnlimited 4x4 Entry Price: $23,295 Price as Tested: $48,630 This week, we’re driving a very special Jeep Wrangler, namely the 2016/2017 Jeep Wrangler Unlimited 4x4 delivered in 75th anniversary build and highlighting Jeep’s l (read more)

PEEC Events for April

At Pocono Environmental Education Center (PEEC), 538 Emery Road in Dingmans Ferry: • Black & White Photography Tour, Sunday, April 2, 9 a.m. to 4 p.m. $35 Grab your camera for a tour of the historic buildings in the park. Pack a lunch and dress warm. Call (read more)

Recipes from Helen's Kitchen; March 24, 2017

GARLIC SOUP 10 cloves of garlic 2 tablespoons butter 4 potatoes 8 cups of water 2 teaspoons paprika 1 teaspoon caraway seeds Salt Bread for toast Swiss cheese Peel the cloves of garlic and crush them using a garlic press, or slice them fine with a knife. (read more)